What are the most suitable dimensions for your business?

You have to consider the in-store space you can use for the display of refrigerated products, as well as the sales volume you anticipate and how often you plan to replenish. On the other hand, it is recommended that you think about equipment that allows you to respond to today's needs, but which in the event of growth allows you to display a greater quantity of products.

This is an important study to avoid purchasing equipment that is too large and would result in food waste, or too small that would require constant replenishment.

On the other hand, if you have a small-sized store and want to maximize space, we would recommend an equipment like our Hyso on Demand, because you can choose the preferred height and configure the store according to your display needs.